This is one of the memos I wrote for the 2025 Animal Advocacy Strategy Forum, which were encouraged to be highly opinionated to generate strategy discussion.
In 2017, McDonald’s refused to sign the Better Chicken Commitment (BCC), and instead set eight Broiler Welfare Commitments to be achieved by the end of 2024.
As far as I can tell, the movement responded to this by calling it humanewashing, and pushed harder for the BCC. But if McDonald’s actually did do all the things they said they would, the impact on the broilers would likely be more impactful than the BCC.
I’m surprised we don’t have more Good Cops collaborating with the industry on initiatives like this.
If it does turn out to be humanewashing, we can push for alignment from the inside.
It’s not that this level of engagement isn't possible for NGOs - FAI Farms and WWF do it. We need to have a seat at the table.
As case in point, I want to discuss McDonald's commitment to developing:
Improved Farm-Level Welfare Outcomes
Source chickens for the McDonald’s System that are raised with improved welfare outcomes. We plan to set targets, measure performance and report on key farm-level welfare outcomes across our largest markets.
- In 2019, McDonald’s “Chicken Sustainability Advisory Council” helped define 15 Key Welfare Indicators (KWIs), though didn’t say what these were.
- In 2022, they apparently set targets for these, ranking suppliers in “performance peer groups” to inform “timebound improvement goals”. They have data on 6.8 billion birds as of the end of 2023.
Actually finding out what these KWIs are was a bit of a challenge.
However, I’m fairly certain that they are the same 15 KWIs published in this 68pg report by the International Poultry Welfare Alliance (as McDonald’s, and other CSAC orgs, are members).
Turns out, it’s pretty comprehensive: the KWIs actually have multiple measurements that go into them.
And there doesn’t seem to be any advice on how to prioritise what is most important. Additionally, it doesn’t recommend any specific Targets (though McDonald’s has said they have these internally as of the 2022 update).
If we use GPT to scan the report and pull out the actual KWIs, then suggest targets for each measurement, and rank them by relative importance - we have the basis of a new BCC that we can push the industry to commit to:
- Over 100 industry members are already on board with
- We can push to set actual targets and report on them
- We can prioritise and simplify the ask by pushing for the most important ones (i.e. Flock Mortality, Air Quality, Mobility & Leg Condition, Processing Effectiveness).
When we dismiss industry initiatives as mere humanewashing without engaging, we miss crucial opportunities to shape corporate metrics, amplify impact, and create meaningful change from within.
This is true:
https://forum.effectivealtruism.org/posts/L6wdRBCh3izCD244t/farmers-in-the-animalist-coalition
Regarding farmers, their economic sector is caught between increasing productivity and saturation of demand (the Engle curve), and consequently agriculture and husbandry have been losing weight in GDP since the beginning of the Industrial Revolution. From the perspective of farmers, animal welfare requirements are an opportunity to increase their share of the GDP. This is exactly the same situation as that for the energy-producing sectors as consequence of climate change: the need to decarbonize is a clear boon to utilities, and now the industry is very supportive of “Net Zero”.
Unfortunately, there is an important difference between both cases: the international competition that utilities face is almost nonexistent, whereas farmers suffer from external competition. They rightfully fear that welfare requirements will only affect local producers, and their net result would simply be losing their market share.
Consequently, the animalist lobby shall focus above all in fighting international competition to local farmers.
That is good news, but is it a general understanding in the Animal advocacy community?