Note: This post was crossposted from the Coefficient Giving Farm Animal Welfare Research Newsletter by the Forum team, with the author's permission. The author may not see or respond to comments on this post.
Subtitle: On vegan advocacy, effective altruism, and FIFA
I turn 40 today. Here are some hot takes.
On factory farming
1. Our biggest challenge is salience. If factory farming led the evening news, it wouldn’t last lo...
When speaking to candidates who are considering working with us at 80,000 Hours, I often hear people worry about replaceability.
The familiar version of the worry is about whether the organisation will hire someone else in your place. If it will, then the difference you make by taking the job is only the difference between you and them.
There are a couple of well-known answers to that. The person hired in your place probably cares about the world too, and would go on to do somethi...
> TL;DR: No, but you might, if you leave it too late: We’re hiring for seven roles, and the people who join now will shape what a much bigger AIM becomes. The first step is cheap -- an expression of interest form.
My worry
I rejoined...
I've been running into something I think of as "The Narrow Band Dilemma" where a moderate ethical position is fragile because it is in a battle on two fronts between a popular more pure ethical position and a popular unethical or a-moral position.
The first example is ethically produced meat / free-range farming, where a slightly more expensive product tries to find a market that loses patrons on both sides, either people who don't care about where their meat comes from, or care more about the expense than the ethics on the one hand, and the people who forgo meat altogether (vegans / vegetarians) on the other. As messaging successfully advertises the benefits of ethical meat production, it gains market share from one end of the spectrum (the "I care about ethics but can't justify the additional expense") but loses them on the other because the heightened awareness of animal cruelty drives ethical meat eaters away from eating meat altogether.
I noticed another example today in moderate Christianity, where it is flanked by fundamentalism and atheism. The more that Christians want to align their beliefs with modern secular ethics (moving away from fundamentalism), the more they are likely to leave the faith altogether.
Now, I'm not actually saying this is a problem, just a phenomenon I've noticed, I'm an atheist, so don't mind if more people come to think as I do, but I'd also like more Christians to be more moderate, but I can see it's difficult to build critical mass when they exist in a narrow band. I am in the narrow band when it comes to ethical meat, and I have seen how long it has taken for ethical meat products to become ubiquitous and accessible, and truly ethical real meat (lab grown) is still a way off. I imagine, if a much larger market had emerged (without the pressures of the narrow band), it's possible this could be available already.